New starch-based nanocomposites with MXene offer biodegradable, high-performance materials for sustainable electronics, ...

Worldwide, around 540 million adults suffer from diabetes – a figure that is expected to rise to almost 800 million by 2045.

As the world grapples with the environmental consequences of plastic waste, researchers from China and Canada have shed light ...

The Agricultural Genetics Institute has made significant strides in researching rice varieties resistant to bacterial leaf ...

Press Release In an ambitious move to transform wound care, Magle Chemoswed and I2Pure have unveiled a joint venture, marrying I2Pure's groundbreaking molecular iodine technology with Magle ...

For years, scientists thought they had a good grasp on what happens when a molecule of water meets air. You know, the stuff we read in textbooks? Turns out, we’ve been wrong. A group of researchers ...

Experts have developed a breakthrough small-molecule drug, a 'protein degrader'. This molecule, called ACBI3, could potentially lead to new therapies independent of KRAS mutation type, improving ...

Symptoms for patients with the gastrointestinal disease IBS improved as much by eating less sugar and starch as for those who followed FODMAP -- the diet currently recommended to patients.

Mounting evidence is shedding light on the many benefits of resistant starch—from reshaping the gut microbiome to preventing certain diseases. Resistant starch is a type of carbohydrates that is ...

Bacteria and fungi are like little chemical factories that produce special proteins called enzymes that catalyze chemical reactions, such as converting starch ... Some clever chemistry has led ...