If you want to add a new flavor profile to the perennial classic, bread pudding, then try baking it in your smoker instead of ...

Serve with extra custard, if desired. Using stale bread for this pudding is better than using fresh bread, because it is better at absorbing the liquid. Some supermarket loaves can remain too soft ...

The slightly caramelized sweetness of ripe bananas makes for delectable desserts, whether you're mashing them into a delectable banana bread ... pudding mix comes out thick and delicious. A can of ...

They feasted on numerous luxury canned items and three desserts: apple pie, bread pudding, and tapioca pudding ... sweet, and ...

Cover with cling film and leave to stand in a cool place for 24 hours. After 24 hours, grease a 1.2 litre/2 pint pudding basin with butter. Cut a circle of baking paper and place into the bottom ...

If you're the one making the breakfast, the only way to top this soft, syrupy treat is to make the ... Treating French toast as more of a baked bread pudding or dessert casserole also means ...

thick but not superficially syrupy, with a complexity that gestured at red fruit and oak and age. It’s perfectly balanced—not too acidic nor sweet—and ideal for drizzling over toasted bread ...

Angie Strevella of Mad Muffin Happy Cupcake is using her Puerto Rican heritage and family’s recipes to evolve as a baker and elevate her recipes — including banana bread pudding. Preheat the ...