I've follow the Mediterranean diet, one of the healthiest ways to eat. I have many go-to groceries, including tahini, peanut ...

CAVA has partnered with United States Olympic gold medalist Gabby Thomas to promote three new limited-time offerings, including the Spicy Lamb + Avocado Bowl, the Falafel Crunch Bowl, and the Garlic ...

To make this delicious vegan Israeli sabich sandwich, arrange for one large eggplant sliced into 1/2-inch thick rounds, two ...

Forget oil-to-vinegar ratios or what type of feta to buy. The golden rule for stellar salads is to make it easy.

CAVA, the category-defining Mediterranean fast-casual restaurant brand, today announced a partnership with Olympic gold ...

Ditching meat for your New Year’s diet? These places, which specialize in plant-based eats, are worth checking out, says food ...

Holy Carrot’s Daniel Watkins is the chef turning doubters into Veganuary converts, one caramelised mushroom at a time.

From Joe Yonan's cookbook, Mastering the Art of Plant-Based Cooking, comes this easy salad-supper with robust flavor.

If you can’t find chicken cutlets or don’t want to spend the extra money (it’s an upcharge every time your chicken gets ...

Take rice bowls, noodles, salads, and other savory dishes to the next level with this simple condiment, made from two sauces ...

Atlanta, Georgia, is renowned for its Southern charm, bustling urban atmosphere, and incredible food scene. For those who ...

Sesame seeds are a winter superfood, offering warmth, flavor, and nutrition. Here’s how to include them in your meals.