Classic Falafel Sandwich is a beloved dish during Ramadan, a special time of fasting and reflection for many. This hearty ...

If you can’t find chicken cutlets or don’t want to spend the extra money (it’s an upcharge every time your chicken gets ...

Take rice bowls, noodles, salads, and other savory dishes to the next level with this simple condiment, made from two sauces ...

To make this delicious vegan Israeli sabich sandwich, arrange for one large eggplant sliced into 1/2-inch thick rounds, two ...

If you love creamy, tangy dressings, this garlic lemon tahini dressing is for you! It takes just 5 minutes to make and is ...

Meanwhile, make the sauce. Sauté the shallots in the oil with the thyme and fennel seeds for about 5 minutes, or until softened. Add the tahini, along with 80ml boiling water, and stir ...

Known as Five Cheese Ziti al Forno on the menu, customers are offered "a baked blend of Italian cheeses, pasta and [its] ...

The 100 percent halal menu is a mix of appetizers, sandwiches, wraps, platters, and a few desserts. With the exception of their baklava, everything is made to order. The owners are also half Lebanese, ...

As long as you’re using a good mix of nutrient-rich ingredients, a slop bowl is a completely legit, dietitian-approved meal ...

Lemony Greek chicken and spinach stew, broiled salmon with mustard and lemon, lemon-pepper tofu and lemon-almond butter cake ...

From Joe Yonan's cookbook, Mastering the Art of Plant-Based Cooking, comes this easy salad-supper with robust flavor.

Under Executive Director Jesus Nino, Clearwater's Community Redevelopment Agency has focused on bringing businesses downtown.