Hailing from Tuscany, Vin Santo is a dessert wine aged for years in wooden barrels. Some theories describe the origins of this so-called holy wine to a monk who used wine medicinally during the ...
The refocus has salvaged the region’s indigenous grapes, of which Mavrud is likely the most famous. The crimson grapes are juicy with notes of blackberries, overripe mulberries and spices, and the ...
His top choice for adding a luxurious touch to the table? Tokaji Aszú, a rich Hungarian dessert wine that he notes as having “vibrant sweetness and balancing acidity that pairs beautifully with ...
Capping off a meal without getting a second mortgage can be done with a good Hungarian classic. “To end the meal on a sweet note, a late-harvest wine from Tokaji is a wonderful choice, offering rich ...