Potatoes are often more popular as side dishes (mashed or baked) or as a quick fix for salty cravings (fries), but this humble and versatile vegetable can easily be elevated to a main dish.
We're heading for the 9th arrondissement of Paris, and more specifically Rue Jean-Baptiste Pigalle, to discover Gaijin Ramen, a new Japanese restaurant that pays tribute to ramen, the emblematic dish ...
In a large bowl, whisk together the remaining chili crisp, vinegar, and the reserved ramen cooking liquid. Add the ramen and stir well to coat. Divide between four bowls and top with the tofu and ...