A new study reveals that garlic and onions contain compounds that can convert into trans fats when exposed to high cooking temperatures. Trans-fatty acids (TFAs) are a significant contributor to ...

Making stock with vegetables is an essential technique that will enhance your cooking, especially if you give it a bit of an ...

A study reveals that cooking garlic and onions at high temperatures can create harmful trans fats that elevate bad ...

School of Economics and International Business at the National University of Ucayali pose outside the Ocho Sur processing ...

BEIJING -- Chinese researchers at the Beijing Academy of Agriculture and Forestry Sciences are on the frontline of postharvest technology, dedicated to preserving the freshness and nutritional value ...

Despite steady monthly increases for most of 2024, the FAO’s Food Price Index remained below 2023 levels overall, with price ...

Waste vegetable oil is one of the cheapest and most readily available feedstocks for biodiesel production. Many homes and ...

Indonesia is yet to implement the higher blend of biodiesel that was planned for January 1, as industry participants are ...

Indonesia has yet to implement a higher mandatory blend of biodiesel planned for Jan. 1 as industry participants await ...

(RNS) — Millions of Americans made resolutions to start the New Year, hoping to exercise, eat right and otherwise try to be ...