Lentils generally take about 35 to 40 minutes to cook, so once you bring your soup to a boil, you can simmer on low and cover completely until the timer is finished—they require very little ...

Autumn officially underway and so is soup season for that matter. Comfort food doesn't get much better than winter warmers, and when it comes to soups, there's so much variety. You can never go ...

The only requirement for lentil soup is that it contains lentils—other than that, there are countless ways to prepare it. Indian versions are heavily spiced, while ...

Blend the soup in a liquidiser or food processor until smooth. Return to the heat and add the coconut milk, lime juice, and coriander. Heat through but do not let it boil again. Serve immediately.

Once cool, strain the stock through a sieve and discard the vegetables. For the main soup, heat the oil in a large saucepan or casserole over a medium heat. Add the onions and a pinch of salt.

Whether it’s a meat-free lunch or a veggie starter you’re after, here are an array of wonderful vegetarian soup recipes.

The best lunches for weight loss focus on whole, minimally processed foods that are both satisfying and nutrient-dense.

Usher in soup season with recipes that call for autumn's most festive flavors and aromas. Loaded with fall produce and ...

As the seasons change and the weather gets colder, soup season is officially underway. Lentil soup is a classic comfort food that is both healthy and delicious, and Jamie Oliver's recipe is a ...

From anti-inflammatory recipes to easy dinners, these highly-rated soups need to be on the top of your list to make this fall ...

From super-speedy midweek suppers to special occasion meals, our selection of vegetarian recipes has something for everyone.