Red dye No. 3, used in drinks and snacks, could be banned by the U.S. Food and Drug Administration in the next few weeks, the ...

Consuming large amounts of UPFs – products containing ingredients not typically found in your kitchens – is known to be bad ...

NIH scientist Kevin Hall knows eating ultra-processed foods cause us to gain weight and overeat. That doesn't mean he avoids ...

Arla's decision to trial the methane reducing feed additive Bovaer sparked debate on social media last December.

I eat meat, including beef, and I enjoy indulging in a holiday prime rib, but I also feel somewhat conflicted about it. Beef is far worse for the environment than virtually any other protein; pound ...

Discover how gluten-free bread has evolved with innovative ingredients and improved nutritional benefits, offering a ...

The company has also doubled its recipe menu from 250 monthly recipes to 500, with 'more customisation options than ever ...