Crab Tagliatelle with Tomato Confit Place the tomatoes, shallot, garlic, olive oil, red pepper, and thyme in a saucepan. Bring to a simmer over low heat and continue to cook for about 20 to 30 minutes ...
There are the well-known food destinations like Italy's Bologna and France's Bordeaux, where you can tuck into some of Europe's most celebrated dishes.