My mouth is watering just thinking about a cake topped off with this easy chocolate frosting recipe. The best part is that there are only five ingredients and it comes together in less than ten ...

Well, I call this pound cake. According to my mother's recipes, it was my Aunt Mildred's "plain cake." But it's a pound cake, ...

Every year I throw a Halloween bash and I'm famous for my fright night sweats. That's what inspired this Surprise-Inside ...

Though made famous by the show, the chocolate cake is a star in its own right and won over our recipe testers and editors with its airy chocolate mousse filling, cocoa-forward frosting ...

Ready to create some positively ghoulish cake decorations? Impress any Halloween lover by applying these expert-approved tips ...

Carrot cake has always been a real teatime staple thanks to its spiced, fluffy sponge paired with creamy icing on the top. And with Mary Berry's recipe, it's easier to make than you might think.

Let cool 10 minutes, then release cakes from pans and transfer to a wire rack to cool completely. Once cool, frost layers with the frosting of your choice and decorate as desired.

last month she expected to walk out with a slice of her beloved Berry Chantilly cake: With its lofty layers of almond-scented cake and fluffy mascarpone frosting ... changed the recipe to cut ...

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