The international business webtalk series ‘update’ discusses the most pressing issues of the ongoing protein transition. Based on the latest news, data, and facts, the future of the industry will be ...
Orbillion has achieved a notable step in the cultivated meat sector, announcing the production of its beef muscle cells at ...
Unibio, a Danish company developing advanced fermentation technology, has launched a refreshed visual identity as it focuses ...
Other social connections such as friends, coworkers, and siblings also have an influence, but to a lesser degree. This is ...
However, it is precisely during such times that the importance of solidarity, pragmatism, and optimism becomes evident.
In this podcast series, Alex Shandrovsky interviews investors about benchmarks for funding alt proteins in 2024 and uncovers the investment playbooks of successful climate tech CEOs and leading VCs.
In this podcast series, Alex Shandrovsky interviews investors about benchmarks for funding alt proteins in 2024 and uncovers the investment playbooks of successful climate tech CEOs and leading VCs.
Rewatch the conversation as leading experts in cellular agriculture delve into the rapid and dynamic advancements shaping the industry. From breakthrough innovations to emerging solutions set to ...
British biotech company Multus has launched Proliferum B, a new animal component-free alternative to fetal bovine serum (FBS) designed to accelerate cultivated meat production. Proliferum B, which is ...
Rewatch the conversation as leading experts with years of experience in the alternative protein industry discuss the most pressing questions facing the sector and the lessons we’ve learned for the ...
The EVERY Company (EVERY), a biotech firm specializing in fermentation-based protein ingredients, has been awarded a European Union patent for its recombinant ovalbumin product. This development ...
University College Dublin (UCD) is set to offer a micro-credential Level 8 course titled Alternative Proteins for Sustainable Food Systems, providing an in-depth exploration of alternative proteins ...