Agriculture in Namibia - Wikipedia
Agriculture in Namibia contributes around 5% of the national Gross Domestic Product though 25% to 40% of Namibians depend on subsistence agriculture and herding. Primary products included livestock and meat products, crop farming and forestry. [1] . Only 2% of Namibia's land receives sufficient rainfall to grow crops.
Farming | Atlas of Namibia
Much of Namibia's land is best suited to small and large livestock farming at low stocking rates. In the central areas of the country farmers focus mostly on producing meat from cattle, while in the south farmers mainly produce meat and wool from sheep and goats.
Namibia - Agricultural Sector - International Trade Administration
2024年2月29日 · Agriculture is one of Namibia’s most important sectors, with the majority of Namibia’s population dependent directly or indirectly on the agricultural sector for their livelihoods. Agriculture’s contribution to the country’s gross domestic product (GDP) (excluding fishing) over the last five years has been just over four percent.
Since the 1990s, Namibia's agriculture sector has expanded farmland without significantly increasing yields, while peer countries have experienced agricultural growth thanks to productivity gains.
The agricultural sector in Namibia comprises of both crop farming and livestock farming. Livestock Livestock farming continues to dominate the sector by contributing approximately two-thirds of agricultural production. The com-mercial livestock farming sector in Namibia is well developed, capital-intensive and export oriented.
Agricultural activities involve mainly crop farming and livestock production, in Namibia. Agriculture, forestry and fishing represent about 7 percent of Gross Domestic Product (GDP) and about 23 percent of employment.
AGRICULTURE SECTOR - MIT - Portal Ariel
Despite its arid and semi-arid climate, Namibia is able to produce a variety of crops ranging from cereals, fruits and horticulture products. The horticulture covers fresh agricultural produce including tomatoes, potatoes, carrots, cabbage, butternuts, beans and groundnuts, dates, grapes, watermelons, span speck, citrus and others under ...
In Namibia, there are two types of farming systems such as commercial farming and subsistence farming. However, the agricultural sector is mostly characterized by the informal economy1
Most farming is limited to sheep and goats between the 100 and 350 millimetre isohyets, while farming activities focus more on cattle and crops in wetter areas further north and east. The predominant effect of rainfall on farming is simple: rain determines how much water is available for plants to grow.
When it comes to farming on land, agricultural activity in Namibia falls into one of three broad groups: as a means to survive (subsistence farming), as a profitable endeavour (commercial farming) or some combination of the two