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Is Kombucha Healthy? Here’s What Experts Say

Kombu: what you need to know about this Japanese seaweed - Bite My Bun

Kombu® — Art, Design & Culture Magazine

Sights sounds 🎶 of KOMBU farm harvesting in JAPAN! Kombu is quite different from many of the species we have here in Alaska, but there is so much to learn from the industry Japan — rooted in tradition along the coast of Hokkaido, these folks have been optimizing their farms for many many more years than we’ve been at the seaweed farming game in the US. We had the chance to visit farmers and processors (ie folks hang drying each 🤌 piece 🤌 of 🤌 kelp) to produce the highest quality kombu for da

How to Make Kombucha & Easy Secondary Fermentation Recipes - The Fermentation Adventure

Beginner's Guide to Kombucha Making

How To Make Your Own Kombucha Scoby